LUMAMI Menu

Our LUMAMI restaurant menu is also available at the Lounge counter. You may see it below as an indicator. It is subject to change according to the seasons and our garden’s harvests.

Regular Menu

Soup of the day | 11

Mesclun from our garden – maple vinaigrette | 12

Homemade Foccacia (whipped pepper butter) | 8

Homemade roasted nut mix – sumac, sriracha and maple syrup | 9

*

Burratini – variety of squash – focaccia | 25

Quebec cheese platter – homemade chutney – croutons | 19

Seared foie gras – Albufera sauce – chanterelles – apricot – Dune peeper – brioche bread | 36

Root celery steak – morels – veal glaze – greenery | 27

Duck breast – peppercorn and honey – cauliflower puree – sea buckthorn  | 34

Cod – parsnip puree – roasted parsnip – chamomile infused cream – blackcurrant | 31

Hot smoked salmon – puff pastry – creme fraiche with caviar – marinated garden vegetables | 32

Pulled pork sandwich – apple sauce – homemade coleslaw – fresh apple – cheddar | 21

Scallop crudo – clementines – cucumbers – winter radish | 18

Beets – spiced plant milk – preserved rhubarb and fennel – greens – spruce | 15

Hunter’s board : Terrine – dry sausage – marinated egg – cheeses – nuts – croutons – marinades – mostarda | 34

Meal inspired from our garden| MP

Desserts

Seasonal Cookies | 5

Coffee tartelette | 13

Almond milk panna cotta with cranberries | 12

Vegan Carrot Cake – Whipped Coconut Cream | 11

^{LUMAMI supports local and organic products}
319, Chemin du lac Gale, Bromont, Qc, J2L 2S5